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How to Make Your Own Duke’s-Style Mayonnaise

Photo: A.A. Newton I am fully aware of how this sounds, but I only eat homemade mayo. It’s partially a budget thing and partially out...

What Is Your Must-Have Travel Snack? 

I do not leave town without Clif bars. I can’t tell you how many times they’ve filled my belly in a pinch: all my...

Turn Sad Winter Tomatoes into Delicious Roasted Salsa

Photo: A.A. Newton At least once a year, desperate for the tiniest glimmer of spring, I buy the first crop of supermarket tomatoes that look...

Water Is All You Need to Revive Soggy Vegetables

Many things in life get soggy when wet, like paper, or expensively blow-dried hair. But plants do not work this way. Water makes them...

Ask Us Your Most Basic Cooking Questions

Almost two years ago, we launched The Grown-Up Kitchen, and asked you all for your most fundamental cooking questions. Knowing what readers didn’t...

How to Stop Hating a Food

You don’t have to like every food. But certain food aversions are very inconvenient when you’re out in the world. Writer Amanda Mull, for...

How to Track Your Food Without Counting Calories 

Keeping track of what you eat can help you make better choices, because you know that whatever you choose, you’ll have to write it...

I Followed the Planetary Health Diet During a Week of Football...

Mmmm fries.Photo: Getty When I signed up to eat the planetary health plate diet for 30 days, I forgot two small details: Super Bowl Sunday...

Get Free Domino’s by Taking Photos of Pizza

Free pizza. Have I gotten your attention? Good, because you’ll want to listen to this. Beginning on February 2nd (the day before the Superbowl), Domino’s...

There’s an Easier Way to Cut Cauliflower

If, like me, you’ve been cutting cauliflower from the florets down your whole life, you probably assumed that those annoying rubbly bits that...

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